Whiskey Caviar

Cincoro Blanco, Reposado, Anejo Tequila Value Bundle

$339.99 $399.99

Included in this Collection:

Cincoro Blanco
Cincoro Blanco is crafted with the highest quality 100% Weber blue agave from Jalisco, Mexico. By combining both highland and lowland agave, this Blanco tequila is smooth on the palate with great flavor complexity and finish. It has the aromas of citrus and light vanilla, a light grapefruit and white pepper taste, and a long complex finish of both cooked agave and black pepper.

Cincoro Reposado
Cincoro Reposado is aged in barrels imported from Kentucky that were first used to age bourbon. The barrels complement the smoothness of the Blanco, as its aged for 8 to 10 months in an underground cellar. This is at least 4 times the minimum 2 months required for Reposado. It has the aromas of vanilla, caramel, and dried fruits, with a black pepper and white chocolate taste, and a long finish of lingering vanilla.

Cincoro Anejo
Cincoro Añejo is aged for 24 – 28 months in an underground cellar. It has the aromas of agave, caramel, and dried fruits, with a white chocolate taste, and an elegant finish that is extra long and complex.

 Size: 750 mL

Cincoro Blanco, Reposado, Anejo Tequila Value Bundle
Cincoro Blanco, Reposado, Anejo Tequila Value Bundle

Cincoro Blanco, Reposado, Anejo Tequila Value Bundle

Liquid error (sections/pagefly-product-section line 57): Could not find asset snippets/price.liquid
Translation missing: en.products.product.shipping_policy_html

Included in this Collection:

Cincoro Blanco
Cincoro Blanco is crafted with the highest quality 100% Weber blue agave from Jalisco, Mexico. By combining both highland and lowland agave, this Blanco tequila is smooth on the palate with great flavor complexity and finish. It has the aromas of citrus and light vanilla, a light grapefruit and white pepper taste, and a long complex finish of both cooked agave and black pepper.

Cincoro Reposado
Cincoro Reposado is aged in barrels imported from Kentucky that were first used to age bourbon. The barrels complement the smoothness of the Blanco, as its aged for 8 to 10 months in an underground cellar. This is at least 4 times the minimum 2 months required for Reposado. It has the aromas of vanilla, caramel, and dried fruits, with a black pepper and white chocolate taste, and a long finish of lingering vanilla.

Cincoro Anejo
Cincoro Añejo is aged for 24 – 28 months in an underground cellar. It has the aromas of agave, caramel, and dried fruits, with a white chocolate taste, and an elegant finish that is extra long and complex.

 Size: 750 mL

You may also like

Recently viewed