Crafted with elegance and aged to perfection, Corzo Añejo Tequila is a refined expression of premium blue Weber agave and meticulous barrel aging. Produced in Jalisco, Mexico, Corzo uses a unique triple-distillation method and is aged in small oak barrels, resulting in a smooth, complex tequila designed for sipping. Its sculptural bottle matches the sophistication inside—modern, sleek, and unmistakably premium. Available now at Whiskey Caviar.
Tasting Notes:
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Color: Deep amber with golden highlights
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Nose: Aromas of baked agave, rich caramel, toasted oak, and vanilla bean
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Palate: Silky and full-bodied, revealing notes of dried fruit, dark chocolate, roasted nuts, and baking spice
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Finish: Long, warm, and smooth with lingering oak and sweet agave undertones
Vital Stats:
Ideal For:
Perfect for tequila connoisseurs who appreciate a rich, aged spirit. Best enjoyed neat or in a Riedel tequila glass to capture its layered aromas and smooth finish. For those who prefer to serve it as a shot on special occasions, pair with these handcrafted ceramic azul tequila shot glasses. For sipping and savoring, we recommend the Riedel tequila snifter glass set.
FAQ:
Q: Is Corzo Añejo made with 100% agave?
A: Yes, Corzo Añejo is made exclusively from 100% blue Weber agave for a pure, authentic flavor.
Q: How should I serve Corzo Añejo?
A: This tequila is best served neat or in a snifter glass to appreciate its nuanced aromas and smooth finish.
Q: Can I use Corzo Añejo in cocktails?
A: While it's primarily a sipping tequila, it can elevate premium tequila cocktails like a Tequila Old Fashioned or Manhattan-style twist.
Available at Whiskey Caviar.
