1,200 Eaux-de-Vie and 100 Years of Mastery: Why Louis XIII Is the Crown Jewel of Cognac
There are spirits that impress, and there are spirits that define legacy. Louis XIII Cognac does the latter. It is the pinnacle of craftsmanship, time, and tradition—an experience that goes far beyond flavor. It is not just sipped; it is revered.
Crafted by the house of Rémy Martin, Louis XIII is a century in the making. Each decanter contains a blend of up to 1,200 individual eaux-de-vie, all sourced from the Grande Champagne cru—the most prestigious growing region in Cognac. The youngest spirit in the blend is 40 years old. The oldest? Over 100.
This is not a bottle you buy to impress. It’s a bottle you own to honor time.
A Century in a Crystal Decanter
Everything about Louis XIII is built to last. The spirit is nurtured by four generations of cellar masters. The decanter—hand-blown crystal with fleur-de-lis detailing—is modeled after a 16th-century flask discovered on a French battlefield. It’s as iconic as the liquid it holds.
And the nose? Transportive. The palate? Beyond layered. Every sip is like reading a family archive written in aroma—notes passed down through decades, each chapter rich with heritage.
Tasting Notes
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Color: Deep amber with gold flame edges
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Nose: Myrrh, sandalwood, dried roses, honeyed figs, cigar box, and old oak
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Palate: Rich waves of dates, gingerbread, saffron, passionfruit, leather, and truffle
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Finish: Nearly eternal—silky, warm, and evolving with every passing second
A Ritual, Not Just a Pour
Louis XIII demands a setting of quiet intention. This is not a post-dinner digestif. This is the centerpiece of the evening. Best enjoyed neat, slowly, in a Glencairn glass—or the tulip-shaped crystal glasses designed specifically for it by Baccarat.
Open it when a generation gathers. Pour it when history is being made. This isn’t just a drink—it’s a celebration of the past, present, and future.
Available now at Whiskey Caviar.
FAQ
1. What makes Louis XIII so expensive?
The blend includes up to 1,200 eaux-de-vie, each aged for decades. It takes generations of craftsmanship and over a century of planning to create one bottle.
2. How is Louis XIII different from other cognacs?
It’s made exclusively from Grande Champagne eaux-de-vie, aged in century-old Limousin oak casks, and blended across generations of cellar masters. It’s not just cognac—it’s living history.
3. Can you age Louis XIII further at home?
No—once it’s bottled, the aging process stops. The spirit is already at its peak maturity.
4. How should Louis XIII be stored?
Store it upright, away from sunlight and temperature fluctuations. The decanter is as much a piece of art as the spirit it holds.
5. Where can I buy Louis XIII Cognac?
You can acquire this extraordinary release—while it lasts—at Whiskey Caviar.