Angostura Cocoa Bitters is a unique and flavorful addition to any cocktail enthusiast's collection. Made from a blend of fine cocoa, herbs, and spices, this aromatic bitters offers a rich, chocolatey undertone with hints of vanilla, cinnamon, and a touch of citrus. It adds complexity and depth to a wide range of cocktails, especially those with chocolate, coffee, or rum bases. Available at Whiskey Caviar, Angostura Cocoa Bitters is ideal for creating innovative drinks or enhancing classic recipes like Chocolate Old Fashioneds or Espresso Martinis.
Tasting Notes:
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Color: Deep brown with reddish highlights.
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Nose: Aromas of rich cocoa, vanilla, cinnamon, and subtle citrus.
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Palate: Smooth and bittersweet, with flavors of cocoa, vanilla, cinnamon, and a touch of citrus, creating a well-balanced finish.
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Finish: Long and warm, with lingering chocolatey spice and hints of citrus.
Vital Stats:
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ABV: 20% (40 proof).
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Bottle Size: 4 oz
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Use: Perfect for adding depth to chocolate, coffee, and rum cocktails, or enhancing any drink with a touch of cocoa flavor.
Ideal For:
Angostura Cocoa Bitters is perfect for elevating cocktails like Chocolate Old Fashioneds, Espresso Martinis, or any drink that benefits from a rich, chocolatey complexity.
FAQ:
Q: What makes Angostura Cocoa Bitters special?
A: It’s made with a unique blend of cocoa, herbs, and spices, offering a rich, chocolatey flavor with hints of cinnamon, vanilla, and citrus.
Q: How should I use Angostura Cocoa Bitters?
A: Add a few dashes to chocolate, coffee, or rum-based cocktails, or any drink that benefits from a rich cocoa flavor.
Q: Is this product available year-round?
A: Yes, Angostura Cocoa Bitters is available year-round while supplies last.
