Black Maple Hill Premium Small Batch Straight Bourbon Whiskey is a mysterious and coveted label in the world of American bourbon. Originally bottled from legendary Kentucky stock and now produced in limited quantities in Oregon, it has retained its cult status among collectors and whiskey aficionados. Known for its rich depth and small-batch authenticity, this bourbon delivers a classic profile with a bold edge that speaks to serious bourbon craftsmanship.
Available now at Whiskey Caviar, Black Maple Hill continues to capture the spirit of small-batch tradition in every pour.
Tasting Notes:
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Color: Warm amber with golden copper hues
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Nose: Notes of toasted oak, vanilla bean, cinnamon, and caramelized sugar, backed by soft floral tones and a whiff of char
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Palate: Smooth and medium-bodied with flavors of brown sugar, honeyed corn, baking spice, and hints of dried fruit and leather
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Finish: Balanced and lingering, with toasted spice and mellow oak warmth
Vital Stats:
Ideal For:
Ideal for bourbon drinkers looking to explore a whiskey with character and heritage. Whether you’re a long-time fan or a curious newcomer, enjoy this pour neat in a Glencairn glass to experience its subtle complexities. It’s equally suited for slow sipping or meaningful sharing.
FAQ:
1. Is Black Maple Hill still made in Kentucky?
No, the current bottlings are produced in Oregon, though the brand’s original popularity was due to rare Kentucky-sourced barrels.
2. How rare is Black Maple Hill today?
While newer batches are produced in limited runs, older bottles—especially age-stated ones—are highly collectible.
3. Can I use this in cocktails?
You can, but it’s best enjoyed neat or with a splash of water to appreciate the full character of its small-batch blend.
Available at Whiskey Caviar.
