Casa D'Aristi Xtabentún Liqueur is a traditional spirit from the Yucatán Peninsula, crafted from honey produced by bees pollinating the sacred xtabentún flower. Infused with anise and rum, this liqueur carries deep cultural roots, tracing back to Mayan rituals and later embraced in colonial Mexico. It remains one of the most distinctive expressions of Mexican heritage liqueurs. Available at Whiskey Caviar.
Tasting Notes:
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Color: Golden amber with a warm, honeyed hue.
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Nose: Sweet honey, floral notes, and delicate hints of anise.
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Palate: Smooth and silky with rich honey sweetness balanced by aromatic anise and light herbal undertones.
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Finish: Lingering warmth with a sweet-spiced aftertaste.
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Ideal For:
Casa D’Aristi Xtabentún is perfect for adventurous spirits enthusiasts seeking authentic regional flavors. Traditionally enjoyed neat or over ice, it can also be mixed into coffee or cocktails like the "Mayan Coffee." For an elevated sipping experience, serve in a small cordial glass to concentrate its unique aromas.
FAQ:
1. How should Casa D'Aristi Xtabentún be served?
It can be sipped neat, over ice, or added to coffee and cocktails. A chilled cordial glass is ideal for appreciating its aroma.
2. What does Xtabentún taste like?
It has a rich honey base, accented with anise and subtle herbal notes, offering both sweetness and spice.
3. Is Xtabentún similar to other liqueurs?
Not quite—while it shares sweetness with herbal liqueurs, its honey-and-anise profile makes it uniquely tied to the Yucatán tradition.
Available at Whiskey Caviar.