Chicken Cock Island Rooster Rum Barrel Rye Whiskey is a bold expression of heritage and innovation, marrying Kentucky rye craftsmanship with the tropical sweetness of Caribbean rum. Founded in 1856, Chicken Cock has long been a name synonymous with American whiskey tradition, and this limited-edition bottling showcases a daring cask finish that elevates rye whiskey into new territory. Available now at Whiskey Caviar.
Tasting Notes:
-
Color: Deep amber with golden highlights.
-
Nose: Toasted oak, vanilla bean, molasses, and spiced tropical fruit.
-
Palate: Bold rye spice balanced by brown sugar, candied orange peel, and subtle hints of banana and caramel from the rum barrel influence.
-
Finish: Long, layered finish with lingering baking spices and a soft sweetness that fades into oak.
Vital Stats:
Ideal For:
This whiskey is perfect for adventurous rye lovers seeking a unique twist. Best enjoyed neat or with a splash of water in a Glencairn glass, allowing the complex layers of spice and tropical sweetness to fully develop. It also makes for a standout Old Fashioned with a touch of demerara sugar and orange zest.
FAQ:
1. What makes Chicken Cock Island Rooster Rum Barrel Rye unique?
It’s finished in Caribbean rum casks, which add tropical sweetness and depth to the classic spicy rye profile.
2. Is this a limited-edition release?
Yes, Island Rooster Rum Barrel Rye is produced in limited quantities, making it a collectible addition for whiskey enthusiasts.
3. How should I best enjoy this whiskey?
Neat in a Glencairn glass for full appreciation, or in a premium cocktail that highlights its sweet-spice balance.
Available at Whiskey Caviar.
