Cihuatan 12 Year Old Cinabrio Aged Rum 750 mL is a distinguished expression from El Salvador’s first and only rum distillery, inspired by the rich Mayan heritage of the region. The name “Cinabrio” comes from the red pigment used by the Mayans as a symbol of life and renewal, reflected in the vibrant character of this rum. Aged for 12 years in hand-selected American oak ex-bourbon barrels, Cinabrio embodies both tradition and craftsmanship with every sip. Available at Whiskey Caviar.
Tasting Notes
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Color: Deep amber with ruby highlights.
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Nose: Aromas of toasted oak, caramel, orange peel, and dried fruit.
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Palate: Smooth and rich, with layers of vanilla, toffee, baking spice, and roasted nuts balanced by subtle citrus zest.
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Finish: Long, warm, and complex with notes of dark chocolate, oak, and a gentle sweetness.
Vital Stats
Ideal For
Cihuatan Cinabrio is ideal for rum enthusiasts who appreciate a refined sipping rum with depth and balance. Best enjoyed neat or over a large ice cube to open its complexity. It also shines in elevated rum cocktails for those looking to bring sophistication to classic recipes.
FAQ
1. What makes Cihuatan Cinabrio unique?
It is crafted in El Salvador with a strong Mayan heritage influence and aged 12 years in ex-bourbon barrels, delivering a distinctive flavor.
2. Should this rum be sipped or mixed?
It is best enjoyed neat or with a single ice cube, though it also works beautifully in premium cocktails.
3. Is Cihuatan 12 Year Cinabrio limited in availability?
While not a one-time release, production is limited, making it a prized bottle among collectors and connoisseurs.
Available at Whiskey Caviar.
