Crafted in the remote village of San Luis del Río, this Del Maguey Mezcal showcases the artistry of traditional Oaxacan distilling. Produced from 100% Espadín agave and distilled in small copper pot stills, it delivers a bold yet balanced profile that has become a hallmark of the Del Maguey single-village collection. Available at Whiskey Caviar.
Tasting Notes:
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Color: Clear and bright.
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Nose: Aromas of tropical fruit, citrus zest, and a hint of smoky minerality.
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Palate: Rich notes of roasted agave, dried fruit, lime, and pepper with a gentle smokiness.
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Finish: Long, warm, and earthy with lingering spice.
Vital Stats:
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Agave Variety: 100% Espadín
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ABV: 48%
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Region: San Luis del Río, Oaxaca, Mexico
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Bottle Size: 750 mL
Ideal For:
Adventurous drinkers who appreciate artisanal spirits and authentic mezcal traditions. Perfect for sipping neat to explore its depth of flavor, ideally in a Riedel Tequila glass. For a more festive experience, it also shines when shared in ceramic tequila shot glasses.
FAQ:
1. Is Del Maguey San Luis del Río mezcal smoky?
Yes, it carries a distinct but balanced smokiness, typical of traditional mezcal, without overpowering its fruity and citrus notes.
2. How should I best enjoy this mezcal?
It’s best sipped neat at room temperature, but it also makes an excellent base for mezcal-forward cocktails like the Oaxaca Old Fashioned.
3. What makes this mezcal unique compared to others?
It’s a true single-village mezcal, meaning it’s made entirely in San Luis del Río using traditional methods, giving it a terroir-driven character that’s unlike mezcals from other regions.
Available at Whiskey Caviar.
