Don Abraham Organic Añejo Tequila is a premium, fully organic spirit crafted in the highlands of Jalisco, Mexico, where volcanic soils and ideal climate conditions produce some of the finest blue Weber agave. Aged in oak barrels for over a year, this tequila delivers smooth complexity while staying true to its natural, additive-free character. Available at Whiskey Caviar.
Tasting Notes:
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Color: Rich amber with golden highlights.
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Nose: Aromas of roasted agave, vanilla, toasted oak, and warm baking spices.
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Palate: Smooth and full-bodied, with notes of caramel, dried fruit, and a touch of pepper balanced by oak sweetness.
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Finish: Long and elegant, with lingering spice and agave character.
Vital Stats:
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Agave: 100% Blue Weber, organically grown
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ABV: 40%
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Aging: Minimum 12 months in oak barrels
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Region: Jalisco Highlands, Mexico
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Bottle Size: 750 mL
Ideal For:
Perfect for tequila enthusiasts who value craftsmanship and purity, Don Abraham Organic Añejo is best enjoyed neat or on the rocks to savor its complexity. For premium sipping, serve it in Riedel Tequila glasses. For celebratory moments, it also shines in shots, especially with ceramic Azul tequila shot glasses.
FAQ
1. Is Don Abraham Organic Añejo certified organic?
Yes, it is USDA-certified organic, made with 100% organic blue Weber agave and no additives.
2. How should I drink this tequila?
Best enjoyed neat in a Riedel tequila glass, though it can also be sipped over ice or enjoyed in premium cocktails.
3. How long is it aged?
This Añejo is aged for over 12 months in oak barrels, giving it its smooth, complex flavor profile.
Available at Whiskey Caviar.
