Derrumbes San Luis Potosí Mezcal is a distinctive expression from Mexico’s central highlands, crafted from Salmiana agave, a massive plant known for its striking size and unique flavor profile. Unlike the more common Espadín, Salmiana offers a fresh, green, and herbaceous character that sets this mezcal apart. Produced with traditional methods including pit roasting and natural fermentation, it captures the terroir of San Luis Potosí with elegance and authenticity. Available at Whiskey Caviar.
Tasting Notes:
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Color: Clear with a silvery sheen.
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Nose: Bright aromas of fresh herbs, lime peel, and green pepper.
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Palate: Crisp and vibrant with flavors of roasted agave, citrus, mint, and minerality, balanced by a touch of smoke.
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Finish: Clean, refreshing, and herbal with a gentle smoky fade.
Vital Stats:
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Agave Variety: 100% Salmiana
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ABV: 43–45% (varies by batch)
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Region: San Luis Potosí, Mexico
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Bottle Size: 750 mL
Ideal For:
A perfect mezcal for those who enjoy fresh, green, and herbaceous spirits. Excellent for sipping neat in a Riedel Tequila glass to explore its unique flavors, or shared in ceramic tequila shot glasses for lively gatherings.
FAQ:
1. What makes Salmiana agave mezcals unique?
Salmiana produces brighter, greener, and more herbal flavors compared to the sweeter Espadín agave.
2. Is Derrumbes San Luis Potosí smoky?
It has a gentle smokiness, but the herbal and citrus notes are more dominant, giving it a lighter profile.
3. Can I mix this mezcal in cocktails?
Yes, it adds a fresh and vibrant edge to mezcal cocktails, especially Margaritas and Palomas.
Available at Whiskey Caviar.
