Vago Elote Mezcal is a distinctive and artisanal spirit that celebrates Oaxaca’s deep mezcal-making heritage with an innovative twist. Crafted by mezcalero Aquilino García López, this expression is distilled twice from 100% Espadín agave and infused with toasted corn (elote) between distillations — resulting in a subtle sweetness and roasted complexity unlike any other mezcal. Available at Whiskey Caviar.
Tasting Notes:
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Color: Clear and bright.
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Nose: Aromas of roasted corn, agave, smoke, and warm spice.
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Palate: Balanced and silky, with flavors of sweet corn, earthy agave, citrus, and gentle smoke.
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Finish: Clean, smoky, and slightly sweet with lingering notes of toasted maize.
Vital Stats:
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Agave: 100% Espadín
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Distillation: Twice-distilled; infused with roasted corn between distillations
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ABV: 50.5% (varies slightly by batch)
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Region: Candelaria Yegolé, Oaxaca, Mexico
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Bottle Size: 750 mL
Ideal For:
Perfect for sipping neat in a Riedel Tequila Snifter Glass to appreciate its artisanal depth, or enjoyed in Ceramic Azul Tequila Shot Glasses for a traditional experience. Its smoky-sweet balance also shines in mezcal cocktails like Palomas and Old Fashioneds. Available now at Whiskey Caviar.
FAQ:
1. What makes Vago Elote unique?
It’s infused with roasted corn between distillations, creating a one-of-a-kind smoky-sweet flavor profile.
2. How should I drink it?
Sip it neat to appreciate its complexity, or enjoy it in cocktails that highlight its earthy, smoky sweetness.
3. Is Vago Elote a traditional mezcal?
Yes — it follows traditional production methods with an artisanal twist, handcrafted in small batches using 100% Espadín agave.
Available at Whiskey Caviar.
