Mozart White Chocolate Vanilla Cream Liqueur is an indulgent blend of smooth white chocolate, premium cream, and fragrant bourbon vanilla. Crafted in Salzburg, Austria, this 750 mL liqueur offers a luxurious and velvety profile that’s as elegant as it is delicious—perfect for dessert drinks, sipping over ice, or gifting.
Tasting Notes:
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Color: Soft ivory
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Nose: Sweet vanilla, white chocolate truffle, and cream
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Palate: Creamy and decadent with notes of vanilla bean, white chocolate ganache, and a touch of almond
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Finish: Smooth, rich, and lightly sweet with lingering vanilla cream
Vital Stats:
Ideal For:
A perfect companion for dessert cocktails, holiday sipping, or drizzling over ice cream. Serve chilled or over ice in a Glencairn glass to enjoy its rich texture and aroma. Available now at Whiskey Caviar.
FAQ:
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Is this liqueur overly sweet?
It’s sweet and dessert-like but balanced with creamy smoothness and real vanilla.
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Do I need to refrigerate it?
Yes—refrigerate after opening to maintain its fresh cream quality.
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What’s the best way to enjoy it?
Serve it over ice, in a white chocolate martini, or added to coffee or hot cocoa.