Rothman & Winter Crème de Violette is an elegant, floral liqueur crafted in Austria from handpicked violet petals. Its delicate balance of sweetness and aromatic bloom captures the essence of spring in every sip, adding sophistication and color to classic cocktails like the Aviation. Available now at Whiskey Caviar.
Tasting Notes:
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Color: Deep lavender-purple.
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Nose: Fragrant violet blossoms with hints of sugar and wild herbs.
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Palate: Lightly sweet with floral, earthy undertones and subtle citrus notes.
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Finish: Soft, lingering, and perfumed with natural violet essence.
Vital Stats:
Ideal For:
A bartender’s essential for adding color and depth to cocktails. Enjoy in an Aviation, champagne spritz, or over ice with a twist of lemon. Serve it in Riedel Vinum red wine glasses to accentuate its floral bouquet.
FAQ:
1. What cocktails use Crème de Violette?
It’s most famous in the Aviation, but also works beautifully in spritzes and floral gin cocktails.
2. Is it overly sweet?
No — it has a balanced sweetness with natural floral depth and light citrus notes.
3. Does it contain artificial coloring?
No, its color comes naturally from the violet infusion process.
Available at Whiskey Caviar.