Sea Smoke Ten Pinot Noir 1.5L is a magnum release of one of California’s most celebrated wines, crafted from ten distinct Pinot Noir clones grown in the cool-climate Sta. Rita Hills. This luxurious large-format bottle enhances aging potential and flavor integration, revealing remarkable depth and elegance. Available now at Whiskey Caviar.
Tasting Notes:
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Color: Deep garnet with ruby reflections.
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Nose: Black cherry, plum, cocoa, and earthy truffle nuances.
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Palate: Concentrated and opulent with notes of dark berry, mocha, and fine spice wrapped in velvety tannins.
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Finish: Long, structured, and graceful with lingering hints of minerality and vanilla bean.
Vital Stats:
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Varietal: 100% Pinot Noir (Ten Clones)
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Region: Sta. Rita Hills, California
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ABV: 14.3%
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Aging: 16 months in French oak barrels (60% new)
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Bottle Size: 1.5L (Magnum)
Ideal For:
Perfect for collectors and connoisseurs who appreciate rare, cellar-worthy Pinot Noir. Ideal for special occasions or elegant pairings with roasted duck, lamb, or truffle-infused dishes. Enjoy in Riedel Vinum Red Wine Glasses to capture its full aromatic complexity and layered texture.
FAQ:
1. What makes the magnum bottle special?
Magnums age more gracefully due to slower oxidation, preserving freshness and enhancing long-term flavor development.
2. Is Sea Smoke Ten suitable for aging?
Yes, this Pinot Noir develops beautifully over 10–15 years, gaining deeper, more nuanced flavors.
3. How should I serve it?
Serve slightly chilled around 60°F in a wide Pinot Noir glass to highlight its balance and depth.
Available at Whiskey Caviar.
