The Macallan

The Macallan 25 Year Scotch Whisky 750 mL

$2,999.99 $3,499.99

The Macallan 25 Year Old Sherry Oak Single Malt Scotch Whisky is an iconic, ultra-premium expression, matured exclusively in hand-selected sherry-seasoned oak casks from Jerez, Spain for a quarter of a century. This extended aging process develops an exceptionally rich, smooth, and complex whisky, making it one of The Macallan’s most sought-after releases. A true collector’s masterpiece, this whisky exemplifies the brand’s dedication to craftsmanship and tradition. Available at Whiskey Caviar.


Tasting Notes

  • Color: Rich mahogany.
  • Nose: Deep and inviting, with aromas of dried fruits, dark chocolate, cinnamon, and oak spice, complemented by notes of vanilla and nutmeg.
  • Palate: Silky and full-bodied, featuring flavors of sherry-soaked raisins, caramelized orange zest, baking spices, and toasted almonds, balanced by dark cocoa and oak.
  • Finish: Long and warming, with lingering notes of sweet spice, rich oak, and dark fruit compote.

Vital Stats

  • Type: Single Malt Scotch Whisky
  • Region: Speyside, Scotland
  • Cask Type: 100% Sherry-Seasoned Oak Casks from Jerez, Spain
  • ABV: 43%
  • Aging: 25 Years
  • Bottle Size: 750 mL

Ideal For

The Macallan 25 Year Old is perfect for collectors, connoisseurs, and those seeking an ultra-luxury Scotch whisky experience. Best enjoyed neat in a Glencairn glass to fully appreciate its depth and character, this whisky also makes an extraordinary gift for milestone celebrations and rare whisky enthusiasts.


FAQ

Q: What makes The Macallan 25 Year Old special?
A: Aged for 25 years in 100% sherry-seasoned oak casks, this whisky delivers unparalleled richness, depth, and complexity, making it one of the most coveted single malts in the world.

Q: Is this a limited release?
A: Yes, The Macallan 25 Year Old is a highly allocated, rare whisky, making it extremely collectible.

Q: How should I drink The Macallan 25?
A: Best enjoyed neat in a Glencairn glass to savor its rich complexity, though a few drops of water can open up additional layers of flavor.

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The Macallan 25 Year Scotch Whisky 750 mL
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The Macallan 25 Year Scotch Whisky 750 mL

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The Macallan 25 Year Old Sherry Oak Single Malt Scotch Whisky is an iconic, ultra-premium expression, matured exclusively in hand-selected sherry-seasoned oak casks from Jerez, Spain for a quarter of a century. This extended aging process develops an exceptionally rich, smooth, and complex whisky, making it one of The Macallan’s most sought-after releases. A true collector’s masterpiece, this whisky exemplifies the brand’s dedication to craftsmanship and tradition. Available at Whiskey Caviar.


Tasting Notes

  • Color: Rich mahogany.
  • Nose: Deep and inviting, with aromas of dried fruits, dark chocolate, cinnamon, and oak spice, complemented by notes of vanilla and nutmeg.
  • Palate: Silky and full-bodied, featuring flavors of sherry-soaked raisins, caramelized orange zest, baking spices, and toasted almonds, balanced by dark cocoa and oak.
  • Finish: Long and warming, with lingering notes of sweet spice, rich oak, and dark fruit compote.

Vital Stats

  • Type: Single Malt Scotch Whisky
  • Region: Speyside, Scotland
  • Cask Type: 100% Sherry-Seasoned Oak Casks from Jerez, Spain
  • ABV: 43%
  • Aging: 25 Years
  • Bottle Size: 750 mL

Ideal For

The Macallan 25 Year Old is perfect for collectors, connoisseurs, and those seeking an ultra-luxury Scotch whisky experience. Best enjoyed neat in a Glencairn glass to fully appreciate its depth and character, this whisky also makes an extraordinary gift for milestone celebrations and rare whisky enthusiasts.


FAQ

Q: What makes The Macallan 25 Year Old special?
A: Aged for 25 years in 100% sherry-seasoned oak casks, this whisky delivers unparalleled richness, depth, and complexity, making it one of the most coveted single malts in the world.

Q: Is this a limited release?
A: Yes, The Macallan 25 Year Old is a highly allocated, rare whisky, making it extremely collectible.

Q: How should I drink The Macallan 25?
A: Best enjoyed neat in a Glencairn glass to savor its rich complexity, though a few drops of water can open up additional layers of flavor.

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