Baker’s Single Barrel High Rye Bourbon is a bold, full-bodied Kentucky straight bourbon, crafted from a high-rye mash bill and aged in a single barrel for a minimum of 7 years. Bottled at a robust 107 proof, this whiskey delivers a unique balance of spice, oak, and caramelized sweetness, offering a rich and complex tasting experience. As a single-barrel expression, each bottle showcases its own distinct character, making it a standout for bourbon enthusiasts. Available at Whiskey Caviar.
Tasting Notes
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Color: Deep amber with copper hues.
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Nose: Aromas of warm spice, toasted oak, and caramel, with hints of dark chocolate, dried fruit, and leather.
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Palate: Rich and layered, featuring flavors of toffee, cinnamon, roasted nuts, and dark cherries, balanced by black pepper, vanilla, and charred oak.
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Finish: Long and warming, with lingering notes of baking spices, caramelized sugar, and smoky oak.
Vital Stats
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Type: Single Barrel Kentucky Straight Bourbon
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Distillery: Jim Beam Distillery
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Mash Bill: High Rye (Exact ratio undisclosed)
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Aging: Minimum 7 years (Single Barrel)
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ABV: 53.5% (107 Proof)
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Bottle Size: 750 mL
Ideal For
Baker’s Single Barrel High Rye Bourbon is perfect for bourbon lovers seeking a high-proof, spicy, and complex whiskey. Best enjoyed neat or with a few drops of water, it also makes a bold choice for classic cocktails like an Old Fashioned or Boulevardier.
FAQ
Q: How does this differ from the standard Baker’s 7 Year?
A: The high-rye mash bill gives this bourbon a spicier, bolder character, making it stand out with enhanced peppery and herbal notes.
Q: Is this bourbon smooth despite its high proof?
A: Yes, while 107 proof, the extended aging and single-barrel selection create a smooth yet powerful flavor profile with deep complexity.
Q: What’s the best way to drink Baker’s Single Barrel High Rye?
A: Best enjoyed neat in a Glencairn glass, though adding a few drops of water or a large ice cube can help open up its bold flavors.
