Blue Ice American Potato Vodka (750 mL) is a clean, crisp, and exceptionally smooth vodka distilled from Idaho Russet Burbank potatoes, renowned for their purity and quality. Crafted in small batches and gluten-free, Blue Ice undergoes a meticulous four-column distillation process followed by five-stage filtration—including charcoal and garnet crystal—for exceptional clarity and balance. The result is a silky, neutral spirit with a whisper of natural sweetness and a clean finish, perfect for sipping or elevating your favorite cocktails.
Available now at Whiskey Caviar, Blue Ice is a proudly American vodka made with precision and purpose.
Tasting Notes:
-
Color: Crystal clear
-
Nose: Clean and subtle with faint hints of mineral, white pepper, and fresh grain
-
Palate: Exceptionally smooth with a creamy mouthfeel—light notes of vanilla bean, white pepper, and soft potato sweetness
-
Finish: Pure, crisp, and lingering with zero burn
Vital Stats:
-
Base Ingredient: 100% Idaho Russet Burbank Potatoes
-
Distillation: Four-column
-
Filtration: Five-stage (including charcoal & garnet crystal)
-
ABV: 40% (80 Proof)
-
Bottle Size: 750 mL
-
Gluten-Free: Yes
Ideal For:
Perfect for vodka martinis, premium mixers, or sipping chilled and neat. Its clean, neutral profile also makes it ideal for infusions or high-end cocktail crafting.
FAQ:
1. Is Blue Ice Vodka gluten-free?
Yes—made entirely from potatoes and certified gluten-free, it's a great option for those with gluten sensitivities.
2. How does potato vodka differ from grain vodka?
Potato vodka typically has a richer, creamier texture and slightly sweeter profile, making it smoother and more luxurious on the palate.
3. Can I sip this vodka neat?
Absolutely. Its ultra-clean finish and smooth texture make it excellent for sipping straight or on the rocks.
Available at Whiskey Caviar.
