The Hakushu 18 Year Old Japanese Whisky is a masterful expression of time, nature, and craftsmanship from Suntory’s forest distillery nestled in the Southern Japanese Alps. Aged for nearly two decades in a blend of American oak, sherry, and Japanese Mizunara casks, this rare single malt captures the purity of mountain water and the serene influence of its lush surroundings. Available now at Whiskey Caviar.
Tasting Notes
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Color: Deep gold with a greenish hue
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Nose: Fresh green apple, pine, and mint with undertones of honeyed malt and soft smoke
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Palate: Rich and layered, featuring notes of pear, toasted oak, and subtle peat balanced by sweet herbs and dark chocolate
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Finish: Long, dry, and slightly smoky with lingering citrus and wood spice
Vital Stats
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Mash Bill: 100% malted barley
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ABV: 43%
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Aging: 18 years in American oak, sherry, and Mizunara casks
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Bottle Size: 750 mL
Ideal For
Perfect for collectors and connoisseurs seeking depth, refinement, and balance. Best enjoyed neat or with a splash of chilled water in a Glencairn glass to unlock its delicate forest and fruit aromas.
FAQ
1. What makes Hakushu 18 Year distinct from other Japanese whiskies?
Its forested highland origin and light peating give it a refreshing, herbal profile unlike the richer Yamazaki or Hibiki blends.
2. Is the Hakushu 18 Year considered a collectible bottle?
Yes—its limited availability and global acclaim make it one of Japan’s most sought-after age-statement whiskies.
3. How should I store Hakushu 18 to preserve its quality?
Keep the bottle upright, away from direct sunlight and temperature fluctuations to maintain its integrity over time.
Available at Whiskey Caviar.
