Elegant, sustainable, and beautifully balanced, Mijenta Reposado Tequila is a premium expression crafted in the highlands of Jalisco using 100% Blue Weber agave. Rested in a blend of American white oak, French oak, and acacia casks, this reposado delivers layered complexity while preserving vibrant agave character.
Produced under the guidance of Master Distiller Ana María Romero, Mijenta emphasizes sustainability at every stage — from agave sourcing to packaging — resulting in a tequila that is as thoughtful as it is refined.
Process & Profile
Mijenta Reposado is aged for approximately 6 months, allowing the spirit to develop gentle oak influence without overpowering the natural sweetness of the agave. The use of multiple cask types introduces nuanced notes of vanilla, spice, and floral elements, creating a well-rounded and polished profile.
This expression is additive-free, focusing purely on craftsmanship, terroir, and traditional production methods.
Tasting Notes
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Aroma: Cooked agave, vanilla, honey, citrus zest, and light floral notes
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Palate: Caramel, ripe fruit, baking spice, cocoa, and soft oak
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Finish: Smooth, medium-long, and balanced with lingering sweetness and gentle spice
Highlights
- 100% Blue Weber agave
- Aged ~6 months in American oak, French oak, and acacia casks
- Additive-free tequila
- Crafted in Los Altos, Jalisco
- Sustainability-focused production
- 750mL bottle
What Makes It Special
Mijenta Reposado stands out for its commitment to sustainability and precision blending of different wood types, resulting in a tequila that is both environmentally conscious and flavor-forward. Its balance of agave brightness and soft oak complexity makes it highly versatile.
How to Enjoy
Best enjoyed neat or over a large ice cube to appreciate its full range of flavors. Also excellent in elevated cocktails like a Reposado Old Fashioned or premium Margarita.