Old Forester Birthday Bourbon – 2024 Release is a highly anticipated, limited-edition Kentucky straight bourbon, released annually to celebrate the birthday of George Garvin Brown, the founder of Old Forester. This 12-year-old bourbon, bottled at 107 proof, showcases a masterful balance of deep caramel sweetness, oak spice, and rich fruit complexity. As one of the most sought-after releases in the bourbon world, the 2024 edition continues the tradition of excellence that collectors and enthusiasts eagerly anticipate each year. Available at Whiskey Caviar.
Tasting Notes
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Color: Deep amber with copper highlights.
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Nose: Rich and complex, with aromas of dark caramel, vanilla bean, toasted oak, and dried fruit, complemented by hints of baking spice and dark chocolate.
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Palate: Full-bodied and velvety, featuring flavors of toffee, cinnamon, roasted nuts, and cherry compote, balanced by black pepper, leather, and charred oak.
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Finish: Long and warming, with lingering notes of brown sugar, clove, and oak spice.
Vital Stats
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Type: Limited-Edition Kentucky Straight Bourbon
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Distillery: Old Forester Distillery
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Mash Bill: Undisclosed (Traditional Old Forester profile)
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Aging: 12 Years
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ABV: 53.5% (107 Proof)
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Bottle Size: 750 mL
Ideal For
Old Forester Birthday Bourbon – 2024 Release is perfect for serious bourbon collectors, high-proof whiskey enthusiasts, and those who appreciate rare, allocated releases. Best enjoyed neat in a Glencairn glass, this bourbon also makes an exceptional gift or centerpiece for any whiskey collection.
FAQ
Q: What makes Old Forester Birthday Bourbon special?
A: This is a highly limited annual release, aged 12 years, and bottled at 107 proof, offering a rich and complex flavor profile with deep oak and spice influences.
Q: How can I buy Old Forester Birthday Bourbon – 2024 Release?
A: This edition was available through a lottery system, and bottles are now in high demand at select retailers and whiskey auctions. They are available now at Whiskey Caviar.
Q: What’s the best way to enjoy this bourbon?
A: Best served neat or with a few drops of water to open up its full depth of flavor.
